• n. 野葛
• n. (Kudzu)人名；(多哥)庫祖

來自日語kuzu,可能來自日本式漢語葛。發音比較Kobe.

kudzu (n.)

1893, from Japanese kuzu. Perennial climbing plant native to Japan and China, introduced in U.S. southeast as forage (1920s) and to stop soil erosion (1930s) and quickly got out of hand.

1. Kudzu is a leguminous annuals, thermophilic heat - resistant, drought - tolerant, adapt mountain grown.

粉葛屬豆科一年生植物, 喜溫耐熱 、 耐旱, 適應山區種植.

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2. Kudzu vine can be used as medicine.

葛麻是可以入藥的.

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3. Optimization of the Technology for the Enzyme Processing of the Instant Edible Kudzu Powder.

速溶即食葛粉酶法工藝及優化.

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4. The isoflavone kudzu root in Pueraia lobata was extracted by method of decompressing inner ebullition.

采用減壓內部沸騰法提取野生葛根中的葛根異黃酮.

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5. Kudzu is rich in starch, a variety of vitamins and amino acids, high nutritional value.

粉葛含有豐富的淀粉 、 多種維生素和胺基酸, 營養價值很高.

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